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Private Events & Banquets

Private Events & Banquets
Book your next event at The 19th Hole & Sandpiper Room! Our beautiful Sandpiper Room is set on the beautiful Saints Golf Course which provides a classic backdrop for scenic photo opportunities and is available for all your event or meeting needs. We have a diverse banquet menu to choose from as well as the ability to customize a menu to suit your needs! We are owner driven which means we are driven to please you and meet your needs! An event coordinator will help plan everything from linens & decorations to floor and menu design to create an atmosphere especially for you.

 

Check Pricing & Availability →

 

Or call our dedicated event line at 772-413-0337
 

SANDPIPER ROOM

HORS DEVOURS

Stuffed Mushrooms with Caponata with a Balsamic Reduction or Olive Tapenade
Vegetable Wontons with a Scrumptious Dipping Sauce
Chicken Wings accompanied with various sauces
Deviled Eggs
Chicken or Fish Fingers
Veggie Spring Rolls or Beggars Purses
Fried Raviolis with pesto or tomato aioli
Spinach Balls
Mini Quiche
Crostinis with various toppings
Franks in a Puff Pastry
Phyllo Cups with curried chicken salad, spinach and fetta cheese, or cucumber salad
Stuffed Mushrooms with Italian Sausage Mozzarella & Marinara, or Spinach & Brie
Wontons Filled with Meat served with a dipping sauce
Brochettes with Shrimp
Spring Rolls or Beggars Purses stuffed with Meat
Empanadas with Green Chile Sauce
Tostada with Chicken, Beef, or Pork
Brochettes your choice of Chicken, Beef, Pork, Sausage, or Cheese
Anti pasta Brochette
Phyllo Cups with Smoked Salmon Mousse
Stuffed Mushrooms with Crab drizzled with a Remoulade Sauce
Scallops or Shrimp Wrapped in an AppleWood Smoked Bacon
Prosciutto Wrapped Melon
Prosciutto Wrapped Asparagus with Mozzarella
Cucumber Shrimp Wheels
Long Tee Shrimp with Our Special Boom Boom Sauce
Coconut Shrimp with Mango Rum Sauce
Anti Pasta Pasta Salad pasta in a basil vinaigrette with cold cuts, cheese, peppers, & olives
Hummus with Pita Chips
Caponata or Baba Ganoush
Backed Brie with Raspberry
Vegetable Platters
Cheese & Fruit Board

If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Hors d’oeuvre

Franks in a Blanket
Hand Breaded Chicken Tenderloins
Island Style Meatballs
Eggplant Carbonatta Salad
Mini Chicken Quesadillas
Fresh Salsa and Guacamole with Tortilla Chips
Tostada with Chicken, Beef, or Pork
Southwestern Spring Rolls with Chefs Special Sauce

Chicken Wings with Blue Cheese
Mini White Fish Taco with Tropical Tartar Sauce
Beef Empanadas with Green Chiles Sauce
Phyllo Cups with Curried Chicken Salad
Fruit Platter
Long Tee Shrimp with Boom Boom Sauce
Hummus and Fresh Vegetable Platter
Cucumber Shrimp Salad
Crostinis with Various Toppings
Mini Crab Cakes with a Remoulad Sauce

Olive Toppinod
Anti Pasta Pasta Salad
Italian Stuffed Mushrooms
Assorted Olives
Prosciutto Wrapped Asparagus
Beef en Brochette
Crab Stuffed Mushrooms
Mini Crab Cakes
 

Phyllo Cups with Smoked Salmon Mouse
Coconut Shrimp with Mango Rum Sauce


SANDPIPER ROOM

Plated Lunches

Grilled Fish Choice of Mango Salsa, Tzatiki Slaw (Cucumber & Yogurt), Fennel & Oranges, Or Black Bean Salsa

Tilapia with Choice of Francaise, Picatta, Lemon, or Basil Crust

Sauteed Chicken with your choice of Lemon Basil Crust, Marsala, Picata, Francaise, Milanaise, Corn Meal Crust, Hunter Sauce, Creole Sauce, Apple and Brie Sauce, Pear and Port Wine Sauce, Almond crust with coconut curry, Pecan crusted, or Pear Sauce

Wild Mushroom & Chicken Crepes with a creamy supreme sauce

Quiche Lorraine with Ham, Gruyere Cheese, & Onions

Roasted Pork Loin with choice of Apple Bourbon Sauce, Mango Chutney Sauce, or Marsala Sauce

Braised Beef with Aromatic Vegetables

Lasagna ( Meat or Vegetable)

Crab Stuffed Shrimp with a White Wine Garlic Sauce

Sesame Crusted Tuna with a Wasabi Ponzu Sauce

Roasted Duckling choice of Orange, Raspberry, Peach Bourbon, Apricot Amaretto, or Port Wine Sauce

Florentine Stuffed Chicken Breast with Fettuccine Alfredo, Mushroom, Sausage or Cordon Blue Sauce

Sauteed Chicken Fricassee En Croute with aromatic vegetables in a natural sauce baked as a puff pastry

Roasted Pork Loin with an Apple Bourbon Sauce

Hanger Steak

Tenderloin Tips with your choice of Blue Cheese Crust Red Wine Sauce, Béarnaise, Mushroom Ragout, Pepper Crust with Bourbon, Chile Lime, Stroganoff Sauce, Herbed Demi-Glace, or Merlot Butter Sauce

*All of the above are served with the “Chefs Choice” of a salad, vegetable, and starch to compliment the dish of your choice.
If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Plated Dinners

Grilled Chicken with Pasta choice of Pesto, Marinara, Romesco Ala Vodka, Garlic Basil & Olive Oil, or Carbonara
Chicken & Sage Dumplings
Pork Osso Bucco
Pork Tenderloin Cutlets with various Crusts and Sauces
Grilled Pork Chop
Grilled Fish with your choice of Hollandaise Sauces (Mango, Lemon, or Orange)
Pecan Crusted Salmon with a Cranberry Beurre Blanc Sauce
Manicotti (Cheese, Florentine, Sausage, or Shrimp)
Skirt Steak

Grilled Chicken with Tzatiki Slaw(cucumber & yogurt), Fennel & Oranges, or Black Bean Salsa
Grilled Chicken Napoleon chicken stacked with Spinach, Goat Cheese, Roasted Pepper, and Portabello
Pork Tenderloin Napoleon
Braised Pork
London Broil
Veal Cutlet with choice of Hunter, Marsala, Piccata, Parmesan, or Francaise Sauce
Sirloin Baseball Cut
Horseradish Crusted Fish with a Tomato Beurre Blanc Sauce
Coconut Crusted Fish with a Mango Rum Sauce

Gingerbread Crusted Salmon with a butter Rum Sauce
Crab Cakes with Fried Green Tomatoes & Remoulade Sauce
Croissant Crumb Crusted Fish with a Cappuccino Cream Sauce
Roasted Duck choice of Orange, Raspberry, Peach Bourbon, Apricot Amaretto, or Port Wine Sauce
Beef Wellington with Madeira Wine Sauce
Herb Crusted Prime Rib Au Jus
Filet Mignon
*All of the above are served with the “Chefs Choice” of a salad, vegetable, and starch to compliment the dish of your choice.
If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Additional Plated Options

Pecan Crusted Tilapia with a cranberry beurre blanc with saffron rice and vegetable
Roasted Pork Loin with an apple bourbon sauce with sweet potato flan and vegetable
Florentine Stuffed Chicken Breast with fettuccine alfredo
Crab Stuffed Shrimp with a white wine garlic sauce with caramelized onion mashed potatoes and vegetables
Wild Mushroom & Chicken Crepes with a creamy supreme sauce
Quiche Lorraine with ham, and gruyere cheese onions
Sauteed Chicken en croute chicken breast with aromatic vegetables in a natural sauce baked as a puff pastry
Ginger Bread Crusted Salmon topped with a spiced butter rum sauce with wild rice and sautéed haricotverts

Pan Seared Duck breast with a raspberry bigaraide sauce served with a sweet potato croquette
Brie and Crabmeat Stuff Salmon with a brandied shellfish sauce and a sweet pepper and potato croquette
Grilled Pork Chop with a apple bourbon sauce, caramelized spiced pecans and creamy polenta
Roasted Airline Chicken Breast with caramelized onion red wine sauce and a wild mushroom risotto

Pan Seared Grouper Filet with fresh fennel and orange slaw with a citrus basil scented rice
Filet Mignon with a wild mushroom ragout, truffle madeira sauce and a braised leek and potato gratin Orange mango scented bouillabaisse with shrimp, scallops, mussels, fish filet & topped with sweet potato frits Herb and whole grain mustard crusted rack of lamb with red wine demi-glace & oven roasted bliss potatoes

Prices Include
Water, Coffee, and Iced Tea
Basic White Table Cloths and Napkins
Set up and break down of room and tables
China and Cutlery


SANDPIPER ROOM

Lunch Buffets

Deli Buffet

Display of Meats & Cheeses including Sliced Roast Beef, Turkey, Ham, & Corned Beef, Swiss, Cheddar, Provolone Cheese, Lettuce Tomatoes, Onions & Pickles, Wheat Berry, Kaiser Rolls, Hoagie Rolls, Pasta Salad, & Gourmet Chips.
Assorted Dessert Display

 

South of the Border
Fresh Chips and Salsa
Seven Layer Dip with Tortilla Chips

Hearts of Romaine Salad with a Creamy Chipolte Dressing
Beef & Chicken Fajita Quesadilla served with Guacamole, Pico De Gallo, & Sour Cream
For Dessert Churros

 

Sandtrap Special
Mixed Field Green Salad with Ranch, Blue Cheese, or Balsamic Dressing
Beef Stroganoff & Lemon Basil Sautéed Chicken
Garlic Mashed Potatoes & Fresh Seasonal Vegetable Medley
Assorted Dessert Display

 

Authentic Italian Spread 

Tossed Italian Green Salad with Parmesan Cheese, Onions, Olives, and Italian Dressing
Anti Pasta Pasta Salad
Chicken Marsala with a Homemade Marinara
Italian Sausage with Onions and Peppers
Carls Moms Famous Mini Cannoli’s
Sandpipers Catch 
Baby Spinach Salad
Crab Stuffed Mushrooms Wild
Mushroom Chicken Crepes
Coconut Crusted White Fish
Fresh Seasonal Vegetable & Rice Pilaf with a hint of Cilantro and Lime

19th Hole’s Version of Cajun Style 
Mixed Greens Salad with the Chef’s Special Dressing
Chicken Gumbo
Seafood Etouffee
Creole Eggplant
Assorted Cookie Platter

Prices Include
Water, Coffee, and Iced Tea
Basic White Table Cloths and Napkins
Set up and break down of room and tables
China and Cutlery

If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Buffet Dinner Option 1.

Salad (Choose 1)

Italian Style Salad with Balsamic or House Dressing
Classic Cesar Salad with our House Cesar Dressing
Classic Garden Salad with Your Choice of Ranch, Blue Cheese, Raspberry Vinaigrette, or Balsamic

Entrees (Choose 2)

Sliced Roast Beef Au Jus
Honey Backed Ham
Herb Roasted Pork Loin
Crab Stuffed White Fish
Sauteed White Fish
Chicken Marsala
Chicken Picatta
Chicken Cordon Blue
Chicken Francaise
Roasted Turkey
Starch (Choose 1)
Potato Gratin
Escallope Potatoes
Mashed Potatoes
Sweet Potato Flan
Herb Roasted Bliss Potatoes
Potato Croquettes
Four Cheese Lasagna
Rice Pilaf
Penne Pasta with Sauce
Bow Tie Pasta with Pesto Sauce
Couscous
Quinoa

Vegetable (Choose 1)

Fresh Sautéed Vegetable Medley
Green Beans
Glazed Fresh Steamed Carrots
Asparagus
Corn on the Cobb
Broccoli and Cauliflower

Prices Include
Water, Coffee, and Iced Tea
Basic White Table Cloths and Napkins
Set up and break down of room and tables
China and Cutlery

If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Buffet Dinner Option 2.

Salad (Choose 1)

Tomato, Mozzarella, & Basil Salad with Oil and Vinaigrette Dressing
Classic Cesar Salad with our House Cesar Dressing
Classic Garden Salad with Your Choice of Ranch, Blue Cheese, Raspberry Vinaigrette, or Balsamic

Entrees (Choose 2)
Sliced Roast Beef Au Jus
Braised Pork
Tenderloin Napoleon
Pecan Crusted Salmon
Horseradish Crusted White Fish
Chicken Marsala
Chicken Picatta Pork
Chicken Parmesan
Chicken Francaise
1/2 Roasted Duck

Starch (Choose 2)

Potato Gratin
Escallope Potatoes
Mashed Potatoes
Sweet Potato Flan
Herb Roasted Bliss Potatoes
Potato Croquettes
Four Cheese Lasagna
Rice Pilaf
Penne Pasta with Sauce
Wild Rice
Couscous
Quinoa

Vegetable (Choose 1)

Fresh Sautéed Vegetable Medley
Green Beans
Glazed Fresh Steamed Carrots
Asparagus
Corn on the Cobb
Broccoli and Cauliflower
Steamed Brussels Sprouts

Prices Include
Water, Coffee, and Iced Tea
Basic White Table Cloths and Napkins
Set up and break down of room and tables
China and Cutlery

 

If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%


SANDPIPER ROOM

Buffet Dinner Option 3.

Salad (Choose 1)

Tomato, Mozzarella, & Basil Salad with Oil and Vinaigrette Dressing
Classic Cesar Salad with our House Cesar Dressing
Classic Garden Salad with Your Choice of Ranch, Blue Cheese, Raspberry Vinaigrette, or Balsamic
Mixed Field Greens with Dried Cranberries, Feta Cheese, Candied Walnuts

Entrees (Choose 2)

Sliced Roast Beef Au Jus
Braised Pork
Pork Tenderloin Napoleon
Sliced Roast Filet Mignon
Gingerbread Crusted Salmon
Beef Wellington
Chicken Marsala
Chicken Francaise
Coconut Crusted White Fish
Roasted Duck
Herb Crusted Prime Rib Au Jus
Jumbo Lump Crab Cakes
Starch (Choose 2)
Potato Gratin
Escallope Potatoes
Mashed Potatoes
Sweet Potato Flan
Herb Roasted Bliss Potatoes
Potato Croquettes
Potato Cakes
Jumbo Stuffed Shells
Rice Pilaf
Penne Pasta with Sauce
Wild Rice
Couscous
Quinoa
Lasagna (Meat or Meatless)

Vegetable (Choose 1)

Fresh Sautéed Vegetable Medley
Green Beans
Glazed Fresh Steamed Carrots
Asparagus
Corn on the Cobb
Broccoli and Cauliflower
Steamed Brussels Sprouts
Green Peas with Caramelized Onions

Prices Include
Water, Coffee, and Iced Tea
Basic White Table Cloths and Napkins
Set up and break down of room and tables
China and Cutlery

 

If you have any special requests, please feel free to ask….Prices DO NOT include Sales Tax 6.5% and Gratuity Charge 20%